cooking | 5:18

fullscreen

SHAKOY | BICHO-BICHO | TWISTED DOUGHNUTS

Ingredients 2 1/2 cup pastry/ plain Flour 2 tbsp white sugar 1/2 tsp salt 2 tbsp melted butter/margarine 1 pc medium sized egg 1 sachet yeast (7g) 3/4 cup + 1 tbsp warm evaporated/ fresh milk oil for frying sugar for coating Enjoy your ShakoyðŸ˜Š

*** All content are credit to video owner. If it happens that your owner of this video, please set yout YT account to dont allow Embed... We just help you promote your content on this platform across thousands of viewer, thanks

Up Next

cooking | 4 years ago

Creamy Maja Blanca

5274 views

cooking | 4 years ago

Banana Bread Toast

5247 views

cooking | 4 years ago

3 ingredient Egg Pudding

4814 views

cooking | 3 years ago

HOW TO COOK MASI CEBUs FAMOUS AFFORDABLE SNACK

4271 views

cooking | 4 years ago

Tornado Potato

5414 views

cooking | 4 years ago

FRIED PANCIT CANTON NOODLES

5892 views

cooking | 3 years ago

TeamCanlasTV - Manyaman Keni

5893 views

cooking | 4 years ago

FISH BALLS Recipe

5778 views

cooking | 4 years ago

Macaroni Chicharon recipe

6895 views

cooking | 2 years ago

Homemade Puto Bumbong Recipe

5490 views

cooking | 4 years ago

Kalabasa and Egg Recipe

6166 views

timehere

MENU

cooking | 5:18

Share this

Points2Earn

SHAKOY | BICHO-BICHO | TWISTED DOUGHNUTS

Ingredients 2 1/2 cup pastry/ plain Flour 2 tbsp white sugar 1/2 tsp salt 2 tbsp melted butter/margarine 1 pc medium sized egg 1 sachet yeast (7g) 3/4 cup + 1 tbsp warm evaporated/ fresh milk oil for frying sugar for coating Enjoy your ShakoyðŸ˜Š

Up Next